Easy Paleo Veggie Medley

Easy Paleo Veggie Medley

When my family moved the US when I was 7, we didn’t have a whole lot in the beginning.  My super hard-working and amazing parents were building a better life for us from scratch, and that meant living pretty modestly in the meantime. However, my parents always...
Paleo Rosemary Plantain Flatbread

Paleo Rosemary Plantain Flatbread

I absolutely love plantains now! Although historically, I didn’t use them a lot because, quite frankly, I wasn’t quite sure how to cook with them.  Turns out, they’re incredibly versatile and can be eaten unripe or ripe, depending on the taste...
Portobello Bacon Boats

Portobello Bacon Boats

I’ve been on a huge mushroom-eating kick lately since learning more about Terry Wahl’s protocol and the importance of eating sulphur containing foods.  I used to LOVE them as a kid because we used to go mushroom hunting all the time back when my family...
Easy Guacamole Recipe

Easy Guacamole Recipe

Like this post? Want to share the article? Pin it to your favorite Pinterest boards! Ingredients: 1.5 avocado 1/2 jalapeño, diced 1/3 large onion, diced 1/3 red pepper 1/2 small lime, squeezed for the juice 1 teaspoon salt Steps: 1. Place avocado in the bowl and mash....
Paleo Mushroom Salad

Paleo Mushroom Salad

Mushrooms have become one of my new favorite side dishes since I became familiar with Dr. Terry Wahl’s work that encourages the consumption of sulfur containing foods. I had always liked mushrooms but they really weren’t a big staple in my diet (just...
Paleo Garlic Naan

Paleo Garlic Naan

My husband and I used to have a going-out-to-eat problem. But with better food choices and higher quality ingredients, we’ve managed to turn it around over the past year. But there are still things we really miss. One of these things is ordering garlic naan with...
Easy Weeknight Rutabaga Fries

Easy Weeknight Rutabaga Fries

Fries are a pretty easy sell for even the pickiest eaters.  This paleo version is both kid-approved and reluctant-husband-approved…which makes it a keeper!  As an added bonus, it’s a quick recipe that is a breeze to whip up on a busy weeknight (I use the...